90 Miles From Tyranny

Thursday, November 26, 2020

Happy Thanksgiving!

May everyone enjoy Thanksgiving this year with someone they love.

PROPERTY RIGHTS SAVED PILGRIMS FROM STARVATION

Ilya Somin of the Volokh Conspiracy, a blog hosted by the Washington Post, revisits the story of the Pilgrims at Plymouth and how instituting private property rights saved the community from ruin.

There is much to be thankful for on Thanksgiving. One lesson of the holiday that we should try not to forget is how the Pilgrims were saved from starvation and misery by private property rights. Economist Benjamin Powell summarizes the story here:

Many people believe that after suffering through a severe winter, the Pilgrims’ food shortages were resolved the following spring when the Native Americans taught them to plant corn and a Thanksgiving celebration resulted. In fact, the pilgrims continued to face chronic food shortages for three years until the harvest of 1623. Bad weather or lack of farming knowledge did not cause the pilgrims’ shortages. Bad economic incentives did.

In 1620 Plymouth Plantation was founded with a system of communal property rights. Food and supplies were held in common and then distributed based on equality and need as determined by Plantation officials. People received the same rations whether or not they contributed to producing the food, and residents were forbidden from producing their own food. Governor William Bradford, in his 1647 history, Of Plymouth Plantation, wrote that this system was found to breed much confusion and discontent and retard much employment that would have been to their benefit and comfort. The problem was that “young men, that were most able and fit for labour, did repine that they should spend their time and strength to work for other men’s wives and children without any recompense.” Because of the poor incentives, little food was produced.

Faced with potential starvation in the ...

Here’s Why We Should Still Celebrate the Pilgrims at Thanksgiving

For most American families, Thanksgiving is a time to gather with loved ones, eat delicious food, and perhaps ~~watch some football~~ watch some mixed martial arts.

But not everyone is pleased with the celebration of this holiday, and some have taken to maligning its “originators,” the Pilgrims.

An editorial in Al Jazeera labeled Thanksgiving a “thoroughly nauseating affair,” one that is “saturated with disgrace.” Other articles have called the Pilgrims genocidal toward Native Americans, or argued that the original idea of a Thanksgiving feast is a “myth.”

“Debunking” the nature and origin of Thanksgiving seems to be turning into its own cottage industry.

But the Pilgrim Thanksgiving story is based on real events. The small band of religious dissenters who crossed an ocean to a dangerous new world have, rightly, been given special prominence in the origin story of the United States.

A year after the Pilgrims landed in what is now Massachusetts, Gov. William Bradford called for a day of thanksgiving. As historian Rod Gragg noted:

The Pilgrims were not the first Europeans to hold a thanksgiving event in the New World—although they appear to have been the first to do so in New England … It was the Pilgrims of Plymouth, however, who would be credited with establishing America’s distinctive Thanksgiving holiday—thanks to a joyful observance sometime in the autumn of 1621.

The Pilgrims gathered for a three-day feast with about 90 local Wampanoag Indians to celebrate a bountiful harvest following a year of toil (over half of the Pilgrims had died since they set out for America in 1620).

Though the food on the menu excluded modern items like pumpkin pie and cranberry sauce, those who gathered for that Thanksgiving likely ate wild turkey, among other foods common in the area like venison and shellfish.

While later conflicts would ensue between the Pilgrims’ descendants and the descendants of the Indians who feasted with them, the initial contact between the cultures was...